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Cheddar Scallop Cakes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)77.4549
Energy (kCal)1471.4311
Carbohydrates (g)72.0426
Protein (g)118.733
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    scallop 1 1/2 chopped 469.2011 21.624000000000002 82.0082 3.332
    green onion 2 38.34 8.1508 1.3774 0.6674
    cheddar 1/2 cup 266.64 2.0394 15.0942 21.9846
    flour 1/4 cup 144.57 31.6514 2.3502 0.5609
    egg 2 beaten 143.0 0.72 12.56 9.51
    flour 3/4 cup 144.57 31.6514 2.3502 0.5609
    breadcrumb 1/2 cup - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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