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Poached Pears With Cinnamon Caramel

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.784
Energy (kCal)1931.16
Carbohydrates (g)488.48
Protein (g)2.016
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 2 cups 1611.96 403.19199999999995 0.0 0.0
    cinnamon 1 - - - -
    pear 4 ripe peeled 319.2 85.288 2.016 0.784
    cinnamon 1/2 teaspoon ground - - - -
    caramel sauce 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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