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Cheese, Cheese, Macaroni and Cheese and Ham and Cheese

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)63.5601
Energy (kCal)834.7732
Carbohydrates (g)22.2761
Protein (g)47.8268
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    elbow macaroni 1 cup - - - -
    butter 1/4 cup unsalted 342.0 15.714 10.686 28.8
    ham 1 1/2 cups cooked cubed - - - -
    breadcrumb 1 1/2 1/2 - - - -
    cheddar cheese 1 cup shredded - - - -
    swiss cheese 1/2 cup shredded 259.38 0.9504 17.7936 20.4534
    egg 3 beaten 214.5 1.08 18.84 14.265
    onion flake 1 tablespoon 17.45 4.164 0.4475 0.023
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    paprika - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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