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Country Ribs - Crock Pot

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.7563
Energy (kCal)329.5382
Carbohydrates (g)73.9957
Protein (g)6.4352
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 peeled sliced separated 60.0 14.01 1.65 0.15
    pork rib 3 -4 0.0 0.0 0.0 0.0
    vegetable cocktail 1 cup 55.66 9.7911 2.3529 0.7843
    tomato juice 1 cup 41.31 8.5779 2.0655 0.7047
    molasses 2 tablespoons 122.1625 31.48 0.0 0.0421
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    balsamic vinegar 3 tablespoons 42.24 8.1744 0.2352 0.0
    dijon mustard 1 teaspoon 0.0 0.0 0.0 0.0
    poultry seasoning 1/2 teaspoon 2.3025 0.4919 0.0719 0.0565
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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