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Bourbon Acorn Squash

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)7.2
Energy (kCal)153.9
Carbohydrates (g)21.5847
Protein (g)2.6931
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    acorn squash 1 halved seeded - - - -
    brown sugar 2 tablespoons 68.4 17.6562 0.0216 0.0
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    bourbon 1/4 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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