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Sparkling Pineapple Lemonade

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)3.127
Energy (kCal)937.9986
Carbohydrates (g)234.2544
Total fats (g)1.1928
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Stir together sugar and the juices until the sugar is dissolved. | 2. Put in the pop bottle. | 3. (I use a funnel). | 4. Slowly pour in the ginger-ale. | 5. Screw on the cover and LIGHTLY shake bottle to blend everything. | 6. Keep refrigerated, or serve on ice. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    pineapple juice 3 cups 397.5 96.525 2.7 0.9
    lemon juice 1/2 cup 26.84 8.418 0.42700000000000005 0.2928
    ginger ale 1 110.6686 28.5134 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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