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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  North American >> Canadian >> Canadian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. In 12 inch nonstick skillet, melt 1 tablespoon butter on medium heat. Add mushrooms, onion and garlic and cook until mushrooms are lightly browned, stirring occasionally (8 minutes). Set aside. | 2. In 4-quart saucepan, melt remaining butter on medium. Whisk in flour and cook 1 minute. Gradually whisk in milk and broth until well blended. Cook until sauce thickens and boils, stirring frequently. Boil 2 minutes. Set sauce aside. | 3. While sauce is being created, preheat oven to 375 degrees F. | 4. Pour 1/2 cup sauce in bottom of 8"x8" baking dish and arrange 2 noodles over sauce, overlapping to fit. | 5. Top evenly with half of spinach, half of turkey then 1/2 cup sauce. Sprinkle with 1/4 cup Parmesan. | 6. Top with 2 noodles, mushroom mixture, 3/4 cup mozzarella then 1/2 cup sauce. | 7. Top with 2 noodles, remaining spinach and turkey, then 3/4 cup sauce and 1/4 cup Parmesan. | 8. Arrange remaining noodles on top. Spoon remaining sauce over noodles to cover. Sprinkle with remaining mozzarella and Parmesan. | 9. Cover baking dish with aluminum foil, sprayed with non-stick baking spray side down. Bake lasagna 30 minutes. | 10. Remove foil and bake until hot and bubbly in the center and lightly browned on top (15-20 minutes). Let stand 15 minutes for easier serving. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
butter	4	tablespoons		342.0	15.714	10.686	28.8
mushroom	1	package	sliced	-	-	-	-
onion	1		chopped	28.0	6.537999999999999	0.77	0.07
garlic clove	1		minced	4.47	0.9918	0.1908	0.015
purpose flour	1/3	cup		-	-	-	-
milk	2	cups	warmed low fat	1104.0	26.592	10.992	114.432
chicken broth	1	can		94.55	2.2875	13.481	3.1719999999999997
no boil lasagna noodle	8			-	-	-	-
spinach	1	package	chopped thawed frozen	-	-	-	-
turkey	2	cups	cooked cut	-	-	-	-
parmesan cheese	3/4	cup	grated	222.0	24.0	24.0	3.0
part mozzarella cheese	1	cup	part-skim shredded	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.