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Crusty Rack of Lamb With Parsley

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.8137
Energy (kCal)31.1757
Carbohydrates (g)5.7986
Protein (g)2.2545
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rack lamb 2 - - - -
    breadcrumb 2 cups crumbled - - - -
    parsley 1 cup chopped 21.6 3.798 1.7819999999999998 0.474
    basil 1 teaspoon chopped 0.2032 0.0234 0.0278 0.0057
    garlic clove 3 crushed - - - -
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    paprika 1 teaspoon 6.486000000000001 1.2418 0.3252 0.2965
    lite olive oil 1/4 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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