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The Perfect Hot Artichoke and Spinach Dip

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)140.5186
Energy (kCal)1539.7062
Carbohydrates (g)40.4008
Protein (g)31.377
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green onion 1/3 cup chopped 6.39 1.3585 0.2296 0.1112
    jalapeno pepper 1 seeded chopped 1.6312 0.3656 0.0512 0.0208
    garlic 3 cloves pressed 13.41 2.9754 0.5724 0.045
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    mozzarella cheese 1 1/4 cups shredded divided - - - -
    parmesan cheese 3/4 cup grated divided 222.0 24.0 24.0 3.0
    spinach 1 bag chopped - - - -
    artichoke heart 1 can drained chopped - - - -
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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