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Creamy Orange Liqueur

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)9.7389
Energy (kCal)1816.1392
Carbohydrates (g)242.0469
Total fats (g)85.9355
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a saucepan, bring sugar and water to a boil; let cool. | 2. Whisk vodka, condensed milk, orange juice concentrate and vanilla into sugar-water mixture until creamy and well-combined. | 3. Pour into attractive bottles, seal, and keep stored in refrigerator. | 4. Makes approximately 5 cups; keeps well in the fridge for at least 2 weeks. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white sugar 1 cup 774.0 199.96 0.0 0.0
    water 1 cup 0.0 0.0 0.0 0.0
    vodka 1 1/2 1/2 98.23100000000001 0.0 0.0 0.0
    milk 1 can sweetened condensed 827.5862 19.934 8.2399 85.7811
    orange juice concentrate 1 cup thawed 92.13 21.0903 1.494 0.1494
    vanilla extract 2 teaspoons 24.191999999999997 1.0626 0.005 0.005

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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