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Roasted Beets

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)29.9734
Energy (kCal)974.113
Carbohydrates (g)163.938
Protein (g)26.9482
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beet 12 701.76 156.0192 26.2752 2.7744
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    thyme leaf 1 1/2 1/2 minced - - - -
    sea salt 1 teaspoon - - - -
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    raspberry vinegar 2 tablespoons - - - -
    orange juice 1/4 cup 27.9 6.4479999999999995 0.434 0.124

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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