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Zucchini Bake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)72.2507
Energy (kCal)920.27
Carbohydrates (g)35.8096
Protein (g)37.0251
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    zucchini 4 cups chopped 84.32 15.4256 6.0016 1.5872
    mozzarella cheese 2 cups shredded - - - -
    parmesan cheese 2 tablespoons 37.0 4.0 4.0 0.5
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    pepperoni 1/2 - 1 cup diced - - - -
    egg 4 286.0 1.44 25.12 19.02
    oil 1/4 cup 448.95 0.0 0.1435 50.9835
    salt pepper - - - -
    oregano - - - -
    basil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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