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Tsimmes Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.3308
Energy (kCal)385.62
Carbohydrates (g)94.3996
Protein (g)7.5846
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 2 peeled chopped 50.02 11.6876 1.1346 0.2928
    plum 4 cut 303.6 75.372 4.62 1.848
    scallion 1 chopped 32.0 7.34 1.83 0.19

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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