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Gateau Breton Aux Pommes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62.505
Energy (kCal)1400.228
Carbohydrates (g)176.5897
Protein (g)38.5685
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    butter 3 tablespoons unsalted 256.5 11.7855 8.0145 21.6
    kosher salt 1/2 teaspoon - - - -
    butter 12 tablespoons unsalted melted cooled divided 256.5 11.7855 8.0145 21.6
    purpose flour 1 1/4 cups - - - -
    tart apple 4 - - - -
    sugar 2 tablespoons divided 319.8 60.008 10.01 4.992
    sugar 1 cup divided 319.8 60.008 10.01 4.992
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    kosher salt 3/4 teaspoon - - - -
    lemon zest 1 teaspoon grated - - - -
    egg 3 214.5 1.08 18.84 14.265
    creme fraiche - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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