RecipeDB

Cooking in progress....

Raisin Crumb Cake

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)69.9229
Energy (kCal)4186.654
Carbohydrates (g)665.4145
Total fats (g)154.3494
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix first 3 ingredients -- rub into crumbs. | 2. Save 1 cup crumbs for top. | 3. Mix remaining crumbs with rest of ingredients. | 4. Place in pan and sprinkle 1 cup of crumbs on top. | 5. Bake for 40 min at 350. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    butter 3/4 cup 1026.0 47.141999999999996 32.058 86.4
    milk 1 cup sour 552.0 13.296 5.496 57.216
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    clove 1 teaspoon 5.754 1.3761 0.1254 0.273
    cinnamon 1 teaspoon - - - -
    egg 1 71.5 0.36 6.28 4.755
    raisin 1 cup 498.3 131.208 5.5935 0.759
    currant 1 cup 70.56 17.2256 1.568 0.4592

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition