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Lemon-Honey Ginger Carrots With Almonds

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)258.3797
Energy (kCal)3268.48
Carbohydrates (g)250.5245
Protein (g)25.7209
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 2 1/2 sliced 131.2 30.656 2.9760000000000004 0.768
    water - - - -
    butter 1/3 cup melted 456.0 20.951999999999998 14.248 38.4
    honey 1/2 cup - - - -
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    ginger powder 1/4 - 1/2 teaspoon - - - -
    golden raisin 1 1/2 cups 747.45 196.812 8.3902 1.1385
    almond 1 cup slivered toasted 1927.12 0.0 0.0 218.0
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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