RecipeDB

Cooking in progress....

Icebergs - White Chocolate and Noodle Cookies

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)85.5546
Energy (kCal)3607.3752
Carbohydrates (g)318.3916
Total fats (g)234.2854
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Line chilled cookie sheets with wax or parchment paper. Set aside. | 2. Melt chocolate in a large heavy pot over LOW heat, stir frequently until chocolate melts. | 3. Remove from heat and gently stir in nuts and noodles. | 4. Drop mixture onto cookie sheets to look like little icebergs! | 5. Refrigerate until needed. | 6. Store in an airtight container, these will keep for about 2 weeks, if they last that long! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white chocolate 12 ounces 1833.6452 201.5309 19.9694 109.1682
    peanut 1 1/2 cups salted 1241.73 35.3247 56.501999999999995 107.8356
    chow mein noodle 2 cups canned 532.0 81.536 9.0832 17.2816

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition