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Mediterranean Pasta Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)102.7048
Energy (kCal)1244.7432
Carbohydrates (g)31.2879
Protein (g)49.9306
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pasta 3 cups cooked - - - -
    mayonnaise 1/4 cup 209.38 0.0 0.2146 23.2
    dijon mustard 1 tablespoon - - - -
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    vinegar 1 tablespoon 3.1289999999999996 0.1386 0.0 0.0
    oil 1/4 cup 448.95 0.0 0.1435 50.9835
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    pepper 1/8 teaspoon ground 0.7216 0.1839 0.0299 0.0094
    tuna 1 can drained flaked 574.7376 28.9213 49.2984 28.4603
    artichoke heart 1 jar marinated drained chopped - - - -
    black olive 12 - - - -
    cherry tomato 8 - - - -
    feta cheese - - - -
    parsley - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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