RecipeDB

Cooking in progress....

Double Maple Muffins

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)105.0116
Energy (kCal)2854.64
Carbohydrates (g)445.1694
Protein (g)52.108
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 2 143.0 0.72 12.56 9.51
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    maple syrup 1 cup 819.0 211.176 0.126 0.18899999999999997
    flour 1 cup 578.28 126.6054 9.401 2.2436
    bran flake 1 cup 131.2 32.2 3.96 0.84
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    pecan 3/4 cup chopped 214.76 40.248000000000005 4.42 4.524
    maple syrup 2/3 cup 819.0 211.176 0.126 0.18899999999999997
    butter 6 tablespoons 513.0 23.570999999999998 16.029 43.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition