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Maple Glazed Chicken Wings

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)201.6766
Energy (kCal)2284.0166
Carbohydrates (g)24.9645
Total fats (g)146.0573
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine the pure maple syrup, chili sauce, onion, cider vinegar, mustard and Worcestershire sauce in a shallow dish. | 2. Marinate the chicken wings for a minimum of 4 hour on the refrigerator, keeping covered and turning occasionally. | 3. Grill (broil), oven bake or barbecue the chicken wings until thoroughly cooked, basting occasionally. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken wing 2 1/2 2165.9061 0.0 198.6737 145.7167
    maple syrup 4 fluid - - - -
    chili sauce 5 tablespoons 78.4875 16.8833 2.1328 0.2559
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    cider vinegar 2 tablespoons 6.257999999999999 0.2771 0.0 0.0
    mustard 1 tablespoon 0.945 0.1634 0.1001 0.0147
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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