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Baked Cheese Dip

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)2.2454
Energy (kCal)888.72
Carbohydrates (g)11.9675
Total fats (g)93.0135
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Lightly butter an 8-inch round baking dish. | 2. Combine ingredients. | 3. Pour into dish. | 4. Bake at 375°F for 15 minutes until bubbly and brown around the edges. | 5. Serve hot. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sharp cheddar cheese 1/2 grated - - - -
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    onion 1 shredded 44.0 10.274000000000001 1.21 0.11
    horseradish 1 tablespoon 7.2 1.6935 0.177 0.1035

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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