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Apricot-Cheese Spread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)34.0907
Energy (kCal)642.645
Carbohydrates (g)34.7848
Protein (g)50.0635
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apricot 3/4 cup 55.8 12.927 1.6275 0.4534
    part ricotta cheese 15 ounces part-skim 586.845 21.8578 48.43600000000001 33.6373

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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