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Garlic,balsamic and Rosemary Roasted Potatoes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.0375
Energy (kCal)283.8065
Carbohydrates (g)8.9098
Protein (g)0.3547
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 2 halved - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    balsamic vinegar 3 tablespoons 42.24 8.1744 0.2352 0.0
    garlic clove 8 bruised - - - -
    rosemary sprig 3 - - - -
    sea salt 1/2 teaspoon coarse - - - -
    pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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