RecipeDB

Cooking in progress....

Shepherd's Pie Quebec-style (Pate chinois)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)58.4421
Energy (kCal)496.2006
Carbohydrates (g)52.47
Total fats (g)6.3673
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Brown ground beef. | 2. Place in casserole dish. | 3. Pour creamed corn on top. | 4. Top with mashed potatoes. | 5. Bake at 350 F for about 30 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1/2 ground lean 265.2006 0.0 52.2921 6.0973
    cream corn 1 can - - - -
    potato 2 cups mashed 231.0 52.47 6.15 0.27

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition