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Strawberry Ginger Cream Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)99.0367
Energy (kCal)1807.906
Carbohydrates (g)196.4289
Protein (g)45.5995
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    gingersnap crumb 2 cups - - - -
    butter 1/3 cup unsalted melted 456.0 20.951999999999998 14.248 38.4
    strawberry 4 cups hulled 194.56 46.6944 4.0736 1.824
    gelatin 1 envelope unflavored - - - -
    rum 1/3 cup - - - -
    egg 2 143.0 0.72 12.56 9.51
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    purpose flour 2 tablespoons - - - -
    milk 1 1/2 1/2 223.26 17.4948 11.529000000000002 11.9682
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    whipping cream 1 cup 350.4 3.552 2.6039999999999996 37.092
    ginger 1/3 cup chopped candied 25.6 5.6864 0.5824 0.24
    strawberry jam 1/2 cup strained - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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