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Onion Crusted Salmon With Caviar

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)939.0488
Energy (kCal)9495.5365
Carbohydrates (g)84.7573
Protein (g)202.3956
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white onion 5 cups sliced 320.0 74.72 8.8 0.8
    champagne vinegar 1/4 cup - - - -
    chicken broth 4 cups 312.48 7.56 44.5536 10.4832
    heavy cream 1/4 cup 102.0 0.8220000000000001 0.852 10.824000000000002
    purpose flour 1 cup - - - -
    peanut oil 4 cups 7637.76 0.0 0.0 864.0
    extra virgin olive oil 2 tablespoons - - - -
    salmon fillet 24 ounces 965.6 0.0 134.912 43.111999999999995
    egg 1 beaten 71.5 0.36 6.28 4.755
    black caviar 1 ounce 74.844 1.1340000000000001 6.9741 5.0746

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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