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Summer Fruit Bowl

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.5457
Energy (kCal)554.766
Carbohydrates (g)130.3492
Protein (g)14.2565
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    peach 6 cups 360.36 88.1496 8.4084 2.31
    blueberry 1 cup 84.36 21.4452 1.0952 0.4884
    sugar 1/4 cup granulated 79.95 15.002 2.5025 1.248
    kirsch 1 tablespoon - - - -
    mint 12 30.096 5.7524 2.2504 0.4993

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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