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Rosehip and Hibiscus Icing

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)-
Energy (kCal)-
Carbohydrates (g)-
Total fats (g)-
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Steep tea for 3-2 minutes. | 2. Pour teaspoon by teaspoon, into icing sugar while mixing until desired consistancy is achieved. | 3. Drizzle away! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tea 2 bag - - - -
    water 1/4 cup boiling 0.0 0.0 0.0 0.0
    icing sugar 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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