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Sweet Potato Buffalo Fries

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)-
Energy (kCal)358.02
Carbohydrates (g)-
Total fats (g)40.5
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 425°F. | 2. Peel and slice potatoes into 1 inch wedges. | 3. Toss with oil. | 4. Mix together seasonings, sprinkle over potatoes and toss to coat. | 5. Place on a baking sheet and roast 30 minutes, turning often, until golden. | 6. Sprinkle with salt if desired. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 4 sweet - - - -
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    chili powder 1/8 - 1/4 teaspoon 0.0 0.0 0.0 0.0
    cayenne 1/8 - 1/4 teaspoon 0.0 0.0 0.0 0.0
    garlic salt 1/8 - 1/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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