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Candied Watermelon Rind

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.1348
Energy (kCal)1889.5333
Carbohydrates (g)458.601
Protein (g)4.0579
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    watermelon 4 cups peeled diced rind 184.8 46.508 3.7576 0.924
    sugar 2 cups 1611.96 403.19199999999995 0.0 0.0
    lemon zest 2 - - - -
    lemon juice 1/3 cup 17.8933 5.612 0.2847 0.1952
    vanilla 2 tablespoons 74.88 3.2889999999999997 0.0156 0.0156
    cinnamon 1 teaspoon - - - -
    cardamom pod 8 - - - -
    szechuan peppercorn 6 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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