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Rich Two Onion and Garlic Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)2.7169
Energy (kCal)83.718
Carbohydrates (g)19.2095
Total fats (g)0.255
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat water in a medium saucepan over medium heat. | 2. Add onion and cook, stirring and adding water as necessary, for 10 minutes. | 3. Stir in leek and garlic and cook 2-3 minutes longer. | 4. Add wine and stir vigorously to dislodge the browned bits from the pot, then add broth, honey and thyme. | 5. Cover and cook 25 minutes. | 6. Remove thyme stem, stir in fresh parsley and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1/4 cup 0.0 0.0 0.0 0.0
    onion 1 sliced sweet 60.0 14.01 1.65 0.15
    leek 1 sliced - - - -
    garlic clove 5 minced 22.35 4.959 0.9540000000000001 0.075
    red wine 1/4 cup - - - -
    thyme 1 sprig - - - -
    honey 1 teaspoon - - - -
    vegetable stock mushroom 1 1/4 cups - - - -
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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