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Oh My Garlic! Bread (Abm)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)55.7186
Energy (kCal)1674.678
Carbohydrates (g)290.478
Total fats (g)35.825
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Add ingredients according to the manufacturer's instructions. | 2. Set your machine for the Rapid, Delay, White or dough cycle and start. | 3. Add the herbs at the addition beep if you want them to remain reasonably whole. | 4. For the best flavor, serve this bread warm. | 5. If you choose the dough cycle you may shape it anyway you like, bale it on a standard 9x5 bread pan or shape the dough into buns for oven baking. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 1/4 1/4 0.0 0.0 0.0 0.0
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic 1 tablespoon minced 12.665 2.8101 0.5406 0.0425
    white bread flour 1 1/2 cups 741.855 149.0492 24.6189 3.4113
    wheat flour 1 1/2 cups 612.0 129.546 23.778000000000002 4.5
    splenda sugar substitute 2 tablespoons - - - -
    sea salt 1 1/2 1/2 - - - -
    parmesan cheese 3 tablespoons grated 55.5 6.0 6.0 0.75
    basil 3/4 teaspoon sweet 0.1524 0.0176 0.0209 0.0042
    garlic powder 3/4 teaspoon 7.6958 1.6909999999999998 0.3848 0.017
    thyme leaf 1/4 teaspoon dried - - - -
    chive 2 tablespoons chopped dried 1.8 0.261 0.1962 0.0438
    black pepper 3/4 teaspoon coarse ground 4.3298 1.1031 0.1792 0.0562
    fast rise yeast 2 1/2 1/2 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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