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Orange Icesicles

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.714
Energy (kCal)317.6
Carbohydrates (g)73.4848
Total fats (g)1.346
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a medium bowl, mix juices, honey and zest. Pour 1/4 cup juice into each paper cup. Freeze for 1 hour, until firm enough to hold a stick. Inset stick in middle of each cup and return to freezer until hard. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    paper 12 cups waxed - - - -
    wooden 12 - - - -
    orange juice 2 cups squeezed 223.2 51.583999999999996 3.472 0.992
    carrot juice 1 cup 94.4 21.9008 2.242 0.354
    honey 2 tablespoons - - - -
    orange zest 2 tablespoons grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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