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Carrots Provencal

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.6083
Energy (kCal)293.095
Carbohydrates (g)39.5028
Protein (g)5.3137
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 5 peeled cut 125.05 29.219 2.8365 0.732
    water 1/4 cup 0.0 0.0 0.0 0.0
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    garlic clove 3 tbsp minced 37.995 8.4303 1.6218 0.1275
    parsley 1/4 cup chopped 5.4 0.9495 0.4455 0.1185
    tarragon 1 tablespoon chopped 5.31 0.904 0.4099 0.1303
    salt pepper 1/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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