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Curried Zucchini Chowder

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.8114
Energy (kCal)569.3036
Carbohydrates (g)110.6348
Protein (g)17.3685
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    garlic 1 clove smashed 4.47 0.9918 0.1908 0.015
    margarine 2 teaspoons 67.586 0.0846 0.0846 7.567
    curry paste 1/2 teaspoon - - - -
    zucchini 4 cups grated 84.32 15.4256 6.0016 1.5872
    potato 3 cups diced 346.5 78.705 9.225 0.405
    water 3 1/4 cups 0.0 0.0 0.0 0.0
    vegetable stock powder 2 tablespoons - - - -
    bay leaf 1 - - - -
    pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    cumin 1/8 teaspoon ground 0.9844 0.1161 0.0468 0.0585

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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