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Four Cheese Macaroni Casserole

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)11.5682
Energy (kCal)385.9222
Carbohydrates (g)40.0095
Protein (g)32.685
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    macaroni 3 cups uncooked - - - -
    tomato 1 can peeled drained chopped 62.068999999999996 13.7631 3.2384 0.5397
    italian seasoning 1 teaspoon - - - -
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    basil 1 teaspoon 0.2032 0.0234 0.0278 0.0057
    salt pepper to taste - - - -
    cheddar cheese 1 1/2 cups grated - - - -
    mozzarella cheese 1 1/2 cups shredded - - - -
    parmesan cheese 3/4 cup grated 222.0 24.0 24.0 3.0
    feta cheese 1/4 cup crumbled 99.0 1.5338 5.3288 7.98

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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