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Rustic Slow Cooker Stew

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)82.5146
Energy (kCal)3382.7867
Carbohydrates (g)502.8161
Protein (g)167.5441
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 360 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef stew meat 3 pounds 1347.1709 106.8211 60.0103 75.2511
    salt pepper to taste 201.7338 0.0 44.8801 1.1333
    beef broth 2 cans 60.9 0.348 9.918 1.9140000000000001
    beef consomme 1 can condensed 34.1 0.992 7.812 0.0
    burgundy wine 2 cups 201.7338 0.0 44.8801 1.1333
    water 1 cup 0.0 0.0 0.0 0.0
    mustard seed 1 teaspoon ground 10.16 0.5618 0.5216 0.7248
    thyme 1 teaspoon 0.8079999999999999 0.1956 0.0445 0.0134
    red potato 5 cut 1587.5752 360.6064 42.8645 3.1752
    baby carrot 1/2 pound 79.3788 18.688 1.4515 0.2948
    pearl onion 1/2 pound peeled 201.7338 0.0 44.8801 1.1333
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    water 1 tablespoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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