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Dark Brown BBQ Ribs

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)421.1854
Energy (kCal)8070.0971
Carbohydrates (g)133.9311
Total fats (g)636.7087
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 120 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). | 2. Arrange ribs in a shallow roasting pan; season with salt and black pepper. | 3. Bake ribs in preheated oven for 1 hour. | 4. Mix molasses, vinegar, mustard, water, Worcestershire sauce, instant coffee granules, and hot pepper sauce together in a bowl. Brush generously over the ribs. | 5. Continue baking ribs, basting with sauce every 15 minutes, until the meat pulls away easily from the bone, about 1 additional hour. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork sparerib 6 pounds cut 7534.4171 0.0 420.785 636.4814
    salt black pepper 1 to taste pinch ground - - - -
    molasses 1/2 cup 488.65 125.92 0.0 0.1685
    vinegar 1/3 cup 16.73 0.7409 0.0 0.0
    mustard 1/4 cup prepared 3.78 0.6538 0.4004 0.0588
    water 1/4 cup 0.0 0.0 0.0 0.0
    worcestershire sauce 2 tablespoons 26.52 6.6164 0.0 0.0
    coffee granule 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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