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Mexican Layered Dip

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)46.4151
Energy (kCal)577.745
Carbohydrates (g)31.0768
Protein (g)19.1442
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bean 1 can refried 80.0 11.3103 11.5862 1.3793
    taco seasoning mix 1 package - - - -
    tomato 1 seeded chopped 32.76 7.0798 1.6016 0.364
    guacamole 1 cup - - - -
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    cheddar cheese 1 cup shredded - - - -
    green onion 1/2 cup chopped 9.585 2.0377 0.3444 0.1668
    black olive 1/4 cup chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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