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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  North American >> US >> US

• Dietary Style

• Preparation Time

  Cooking Time - 10 minutes, Preparation Time - 15 minutes

• Source

  All Recipes

| 1. Preheat oven to 350 degrees F (175 degrees C). Coat a 9 inch pie plate with vegetable oil spray. | 2. Press cream cheese evenly onto the bottom of the pie plate. | 3. In a large skillet, brown the hamburger. Drain excess fat. Mix in the taco seasoning and water. Cook and stir 2 to 4 minutes. Remove the skillet from the heat before mixing in salsa and jalapenos. Pour the beef mixture over the cream cheese in the pie plate. Sprinkle the Mexican-style cheese over the entire dish. | 4. Bake at 350 degrees F (175 degrees C) until the cheese has melted. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
cream cheese	1	package	softened	-	-	-	-
extra beef	1	pound	ground lean	403.4676	0.0	89.7602	2.2667
taco seasoning mix	1	package		-	-	-	-
water	2/3	cup		0.0	0.0	0.0	0.0
salsa	1/2	cup		37.7	8.632	1.976	0.221
jalapeno pepper	1/4	cup	chopped	6.525	1.4625	0.2048	0.0832
mexican cheese	2	cups	shredded	984.72	12.2232	56.6016	79.1472

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.