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Chicken and Eggplant Alfredo

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1331.9065
Energy (kCal)13789.6571
Carbohydrates (g)148.2341
Protein (g)385.7215
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 80 minutes, Preparation Time - 45 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 5 cups 9395.8 0.0 0.0 1090.0
    egg 4 beaten 286.0 1.44 25.12 19.02
    milk 2 cups 297.68 23.3264 15.372 15.9576
    italian bread crumb 5 cups - - - -
    eggplant 3 sliced - - - -
    chicken breast 3 pounds skinless boneless cut 2340.5394 0.0 283.7224 125.87200000000001
    mozzarella cheese 16 ounces grated 1469.6377 123.4677 61.5071 81.0569
    alfredo sauce 2 jars - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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