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Lee's Salmon Baste

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.6775
Energy (kCal)759.6917
Carbohydrates (g)49.9707
Protein (g)22.5365
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    catalina salad dressing 3/4 cup - - - -
    butter 1/2 cup melted 684.0 31.428 21.372 57.6
    lemon 1/2 juiced 0.5592 0.1754 0.0089 0.0061
    worcestershire sauce 1 tablespoon 13.26 3.3082 0.0 0.0
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    garlic powder 1 1/2 teaspoons 15.3915 3.3819 0.7696 0.0339
    onion powder 1 1/2 teaspoons 12.276 2.8483 0.3748 0.0374
    dill weed 1 pinch 0.005 0.0008 0.0004 0.0001
    fillet salmon 6 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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