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Kielbasa and Bow Ties

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)76.0391
Energy (kCal)1654.2179
Carbohydrates (g)70.1439
Total fats (g)122.6019
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat the oil in a large saucepan over medium high heat. Stir in the onion and garlic and saute for 5 minutes, or until tender. Then stir in the kielbasa and saute for 5 more minutes. | 2. Pour in the tomatoes, tomato sauce, salt and pepper to taste and the pasta. Mix all together well, making sure the mixture is wet enough to cook the pasta. If necessary, mix in some water. | 3. Cover, reduce heat to low and simmer for 20 minutes, or until the pasta is tender. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    kielbasa 1 pound 1025.12 17.6901 59.4207 79.8324
    tomato 2 cans peeled diced 124.1379 27.5262 6.4768 1.0795
    tomato sauce 1 can - - - -
    salt pepper to taste - - - -
    tri farfalle pasta 1 package colored - - - -
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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