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Blue Cheese and Bacon Potato Salad

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)456.9627
Energy (kCal)4826.9931
Carbohydrates (g)177.7167
Protein (g)58.8572
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 5 cups iced 2760.0 66.48 27.48 286.08
    red potato 1 pound 317.515 72.1213 8.5729 0.635
    green bean 1/2 pound cut 70.3069 15.8077 4.1504 0.499
    bacon 4 slices 467.04 1.4336 14.1344 44.4528
    white wine vinegar 1/4 cup - - - -
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    mayonnaise 2 tablespoons 108.3 0.0 0.111 12.0
    mustard 1 tablespoon stone-ground 0.945 0.1634 0.1001 0.0147
    salt black pepper to taste ground - - - -
    blue cheese 4 ounces crumbled 548.8462 5.4091 1.5536 57.9464
    green onion 4 sliced 76.68 16.3016 2.7548 1.3348

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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