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Sweet and Tangy Sauteed Collard Greens

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)53.015
Energy (kCal)1193.7734
Carbohydrates (g)28.1723
Protein (g)148.2694
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    vidalia onion 1/2 sliced sweet 605.2014 0.0 134.6403 3.4
    collard green 1 1/2 pounds rinsed trimmed chopped 605.2014 0.0 134.6403 3.4
    water 1/2 cup 0.0 0.0 0.0 0.0
    balsamic vinegar 3 tablespoons 42.24 8.1744 0.2352 0.0
    honey 2 tablespoons - - - -
    ginger root 1 teaspoon grated 1.6 0.3554 0.0364 0.015
    butter 5 tablespoons melted 427.5 19.6425 13.3575 36.0
    salt black pepper to taste ground 605.2014 0.0 134.6403 3.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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