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Mashed Potatoes and Buttermilk

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)182.5222
Energy (kCal)3817.8151
Carbohydrates (g)444.503
Protein (g)108.6867
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 35 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 5 pounds peeled cubed 1746.3327 396.667 46.4933 2.0412
    onion 3 chopped 180.0 42.03 4.95 0.45
    bacon 1 pound sliced 1891.4824 5.806 57.2434 180.03099999999998
    buttermilk 2 quarts - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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