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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  North American >> US >> US

• Dietary Style

• Preparation Time

  Cooking Time - 30 minutes, Preparation Time - 60 minutes

• Source

  All Recipes

| 1. In a medium bowl, mix together the 6 chopped shrimp, bread crumbs, crabmeat, jalapeno pepper, pepperjack cheese, Cheddar cheese, olive oil and garlic salt. You can experiment with the amounts of shrimp and crab, just make sure the mixture holds together firmly when squeezed in your hand. | 2. Preheat the oven's broiler. | 3. Lay the bacon strips out on a clean work surface. Squeeze a small handful of the crab mixture tightly. Stuff it into a butterflied shrimp, and wrap with bacon. Secure with two toothpicks - I like to make an X out of toothpicks, it holds better. Place the shrimp on a roasting pan, or cookie sheet. | 4. Broil shrimp for about 10 minutes, or until the bacon is crisped, then turn and broil on the other side. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
shrimp	6		peeled deveined chopped	-	-	-	-
bread crumb	1	cup		426.6	77.7384	14.418	5.724
crabmeat	1	can	drained	-	-	-	-
jalapeno pepper	1		seeded minced	1.6312	0.3656	0.0512	0.0208
pepperjack cheese	1	cup	shredded	-	-	-	-
cheddar cheese	1/2	cup	shredded	-	-	-	-
olive oil	1/2	cup		954.72	0.0	0.0	108.0
garlic salt	to taste			-	-	-	-
shrimp	40		peeled deveined butterflied	198.8	2.548	38.108000000000004	2.8280000000000003
bacon	20	slices	cut	2335.2	7.167999999999999	70.672	222.264
toothpick				-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.