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Grandma's Iron Skillet Apple Pie

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)7.4675
Energy (kCal)2292.9
Carbohydrates (g)559.8695
Total fats (g)9.157
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). | 2. Place 1/2 cup butter into a heavy cast iron skillet, and melt butter in the oven. Remove skillet and sprinkle with brown sugar; return to oven to heat while you prepare the apples. | 3. Remove skillet, and place 1 refrigerated pie crust on top of the brown sugar. Top the pie crust with half the sliced apples. Sprinkle apples with 1/2 cup of sugar and 1 teaspoon of cinnamon; place a second pie crust over the apples; top the second crust with the remaining apples, and sprinkle with 1/2 cup sugar and 1 teaspoon cinnamon. Top with the third crust; sprinkle the top crust with 1/4 cup sugar, and dot with 1 tablespoon of butter. Cut 4 slits into the top crust for steam. | 4. Bake in the preheated oven until the apples are tender and the crust is golden brown, about 45 minutes. Serve warm. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 85.5 3.9285 2.6715 7.2
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    granny smith apple 5 peeled cored quartered sliced 597.4 140.183 4.532 1.9569999999999999
    pie crust 3 refrigerated prerolled - - - -
    white sugar 1 cup divided 774.0 199.96 0.0 0.0
    cinnamon 2 teaspoons ground divided - - - -
    white sugar 1/4 cup 774.0 199.96 0.0 0.0
    butter 1 tablespoon cut 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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