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Maple Syrup Salad

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.0633
Energy (kCal)3284.3482
Carbohydrates (g)353.9259
Total fats (g)219.0592
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a large bowl, mix together the cream cheese and maple syrup until blended. Stir in the pineapple, dates and walnuts. Fold in the whipped topping. Chill at least 1 to 2 hours. This salad can be frozen. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 1 package softened - - - -
    maple syrup 1 cup 819.0 211.176 0.126 0.18899999999999997
    pineapple 1 can crushed drained 123.6882 32.4558 1.3358 0.2969
    date 1 cup chopped 414.54 110.2941 3.6015 0.5733
    walnut 1 cup chopped 1927.12 0.0 0.0 218.0
    topping 1 container thawed whipped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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