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German Apple Pudding Cake

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)226.7127
Energy (kCal)3884.261
Carbohydrates (g)466.6563
Protein (g)32.5756
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apple 2 cups peeled cored chopped 105.6 28.072 0.594 0.28600000000000003
    white sugar 1 cup 774.0 199.96 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    purpose flour 1 cup - - - -
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    cinnamon 1 1/2 teaspoons ground - - - -
    walnut 3/4 cup chopped 1445.34 0.0 0.0 163.5
    raisin 3/4 cup 373.725 98.406 4.1951 0.5692
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    white sugar 1/2 cup 774.0 199.96 0.0 0.0
    purpose flour 2 tablespoons - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    butter 1/2 cup 684.0 31.428 21.372 57.6
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    walnut 1/2 cup chopped 1445.34 0.0 0.0 163.5
    raisin 1/2 cup 373.725 98.406 4.1951 0.5692

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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